HIPOGLUCEMIA

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	HIPOGLUCEMIA
	*HIPOGLUCEMIA*

HIPOGLUCEMIA

The glucose is a type of sugar (carbohydrate) and is one of the main corporal elements that must circulate in the blood, is vital the human being since it determines the levels of energy of the body to make the activities and to work suitably, of of such form that when their indices are higher or lower of the normal thing is very dangerous for the health.

The normal amount that it must appear in the body in uninformed varies from 80 to 120 mg/dl. Depending on the person and its general characteristics of health.

When the levels stay high is developed a diabetes, and when the concentration is lower of 60 milligrams by deciliter of blood, the problem triggers one hipoglucemia.

This problem happens when more insulin in the organism is had that the necessary one to maintain the normal glucose concentrations in the blood and can be originated by several reasons, mainly by the use of insulin or hipoglucemiantes medicines to treat a diabetes.

Hipoglucemia can be reactive and chronic, depending on its manifestations and time of suffering. Also it can affect to certain people with predisposition and can be pronounced approximately between 30 and 90 minutes after a food with high carbohydrate content. This must to the excessive changes in the insulin levels.

It is very important to make a good diagnosis since many of the symptoms of other diseases can be looked like those of hipoglucemia.

Contained IMPORTANTE:El of this note is informative and it does not replace the medical diagnosis, reason why we do not become people in charge on its use.

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